The Chateau La Roquette 2003 Chateauneuf du Pape blanc was surprisingly delicious. Made primarily from Clairette, it has never seen a day of oak, and possesses fresh, lively notes of honeyed citrus and orange peel, crisp acidity, medium body, and plenty of fruit. Drink it over the next 1-3 years. Importers: Vieux Telegraphe and Pigoulet: Kermit Lynch Wine Merchant, Berkeley, CA; tel. (510) 524-1524; Chateau La Roquette: Diageo Chateau Estate Wines, New York, NY; tel. (212) 419-1400