This wine displays a dark garnet color that suggests a robust and savory wine to follow. Indeed, the 2018 Brunello di Montalcino does reveal a rather austere approach with dried fruit, blackcurrant and fig. I wish there was just a hint more fresh fruitiness to those aromas, but the wine has already veered toward an evolved stage. This prompts me to suggest a shorter drinking window. There is a hint of dryness to the tannins, and the acidity is welcome.

A racy red penetrated by juicy cherry, raspberry, rose hip and fresh thyme flavors fused to a linear structure, with dense, quivering tannins. Best from 2025 through 2040. 2,550 cases made, 835 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add