The 2006 Pinot Noir Santa Lucia Highlands possesses ripe black raspberry and blackberry notes intermixed with subtle smoke, camphor, and truffle characteristics. Expansive and multidimensional with silky tannins as well as a seductive mouthfeel and texture, it should be consumed over the next 3-4 years. This superb Pinot Noir producer has turned out three compelling efforts from this fickle varietal.Tel. (831) 675-1681; Fax (831) 675-1683