The 2019 Pruno has some unusual aromas reminiscent of pine needles, balsamic and faintly herbal with moderate alcohol (they harvested early in this warm year) and with very good balance and harmony. The aromas and flavors are pure and defined, and it's tasty, easy to drink and has very fine tannins. Among the finest Pruno of recent times. 617,338 bottles, 13,059 magnums and 100 double magnums produced. It was bottled in October 2020.

Grippy tannins and sparky acidity give this red an angular character. Bright cherry, red plum and vanilla flavors mingle with tar and coffee notes. Tempranillo and Cabernet Sauvignon. Drink now through 2026. 59,000 cases made, 4,000 cases imported.??–TM??Region: Spain / Ribera del Duero Select to Add