Previously an IGT Terre Siciliane wine, this white made with the Grillo grape is now part of the Sicilia DOC. The Cantine Colosi 2018 Sicilia Grillo has its own feisty character. It opens to a medium golden color and offers aromas of stone fruit, poached pear and baked apple. There are points of saffron and sweet baking spice as well. Aged in acacia tonneaux for a brief four months, this wine is designed to reveal a good amount of that elusive Grillo complexity. Examine those esoteric details alongside a simple pasta fagiolini. Some 14,000 bottles were made.