The sleek and polished traditional 2018 Reserva was produced with pure Tempranillo and aged in 50/50 French and American oak barrels for 18 months. It's 13.8% alcohol and has mellow acidity, notes of spices and aromatic herbs with hints of coconut and vanilla, quite classical. The palate is medium-bodied, with fine-grained tannins and some herbal flavors. 36,000 bottles. It was bottled in July 2020.