The 2015 Grauburgunder Trocken is clear, ripe, intense and spicy on the nose, and it indicates more complexity than the Pinot Blanc. It has a creamy texture, but is clear, fresh and piquant on the palate. It was fermented in a Doppelstück and ended up with no residual sugar like the Pinot Blanc. The finish is fresh and bit greener than last year.