The finest wine of the decade at this address is the 2016 Lanessan, a terrific effort that unwinds in the glass with aromas of dark berries, cassis, cigar wrapper, sweet soil tones and licorice. Medium to full-bodied, layered and impressively concentrated, with a deep core of fruit, velvety tannins and a penetrating finish, it represents a terrific value—and gives a sense of what this estate is capable of.

The 2016 Lanessan has a perfumed, quite floral bouquet with graphite tinged black fruit—fine delineation with impressive focus, even if it is not the most complex Haut-Medoc that I encountered in this vintage out of barrel. The palate is medium-bodied with smooth tannin, well-judged acidity, plenty of black fruit with a harmonous, engaging and slightly tarry finish. This is a great Lanessan that should give 20 years of pleasure. This comes highly recommended and I expect it will land at the top of my banded score once in bottle.

這款年輕的紅葡萄酒頗具結(jié)構(gòu)，具有醋栗和莓果風(fēng)味，酒款酒體中等，單寧如天鵝絨般順滑，余味咸鮮。

這款酒由50%的赤霞珠（Cabernet Sauvignon）、35%的梅洛（Merlot）、10%的味而多（Petit Verdot）以及5%的品麗珠（Cabernet Franc）混釀而成，酒體中等到飽滿，果香豐沛，單寧絲滑，具有多汁的濃熟黑醋栗、李子以及煙草的風(fēng)味。酒款豐富的口感、悠長的余味以及甜美的果香使其成為我品嘗過的最好的闌珊酒莊（Chateau Lanessan）紅葡萄酒。