The 2014 Echézeaux Grand Cru has a deep, broody bouquet with blackberry and raspberry confit aromas, a touch of fig in the background lending a touch of exoticism but nothing extreme. The palate is full-bodied with firm tannin, a little grainy in texture with a deep well of blackberry and raspberry fruit infused with slightly savory, meaty notes towards the finish that gently fans out. Good material/substance here -- it deserves 3-5 years in bottle.