Intense, penetrating and bold, this is the kind of tannic Umbrian wine you’ll want to pair with polenta and beef stew or wild boar. Sagrantino di Montefalco is a naturally structured and hearty wine but this expression supplements the overall experience with delicate tones of Indian spice, black fruit and root beer. Drink after 2012.——M.L.(9/1/2009)—— 91