The 2015 Meursault 1er Cru Genevrières from Louis Jadot offers up notes of pear, preserved citrus, frangipane and nutty new oak. On the palate, the wine is full-bodied, concentrated and textural, with good amplitude and depth and nice balancing acidity, though right now it's quite marked by its new oak, with notable vanillin and light phenolic grip on the finish. The raw materials, however, are impressive, and I have confidence that this will become a very satisfying and attractively old-fashioned Genevrières with time.
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