Displaying dark fruit on the tight and subdued nose, there is a rigidity to the fruit condition of the 2017 Cabernet Sauvignon Walla Walla, with aromas of dark plum skin and dusty purple flowers. Medium to full-bodied, the wine grips the palate with a tannic structure and doesn’t let go. The wine continues to linger with a tannic edge as the fruit components of the wine take a back seat, leaving me wanting more finesse and focus.