The 2010 Cabernet Sauvignon is laced with an exciting melange of black cherries, incense, tobacco, mocha, graphite and dried flowers. Deceptively medium in body, the 2010 possesses gorgeous aromatics and tons of pure nuance, all in an understated style I find highly appealing. Today, the wine is a bit compact, but it should grow nicely with further time in bottle. The 2010 is 100% Cabernet Sauvignon, 61% from Spring Mountain and 39% from Pope Valley. Anticipated maturity: 2015-2025.
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