A final blend of 60% Grenache, 20% Mourvedre and 20% Cinsault, from 30-year-old vines, the 2012 Lirac has loads of Proven?al character in its black cherry, leather, graphite and licorice aromas and flavors. Aged half in concrete tank and half in demi-muid (50% being new), this medium-bodied, supple, downright sexy Lirac can be consumed anytime over the coming 7-8 years.