frank cornelissen magma rosso 5 nerello mascalese (etna)

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This is a curious wine for collectors and Etna enthusiasts. You can taste the volcano in its purity here. Frank Cornelissen is a renegade winemaker who uses no stabilizers or preservatives (like sulfur) and does not filter either. The wines are fermented in clay amphorae and exhibit tones of dried fruit, plums and volcanic ash. ——M.L.(12/1/2009)—— 92