From a region on the rise, this is nice Tempranillo, made in a lighter, food-friendly style. Which doesn’t mean it’s weak. On the contrary, the wine has good concentration and purity to go with fresh acids and an approachable texture. The flavors are of plum, cherry and licorice, while the finish is tight and comes in a couple of layers. Well made and easy to drink. ——M.S.(8/1/2003)—— 89