The 2009 Beaune Clos du Roi emerges from the glass with plenty of dark, jammy fruit. The wine turns a bit ethereal on the finish. This sample, from bottle, was heavily reduced at the outset, but then gradually came together in the glass. Anticipated maturity: 2012-2019. Biodynamic farming and non-interventionalist winemaking are at the heart of the approach at Domaine de la Vougeraie. The 2009s saw roughly a 25 days of maceration (including a week of cold soak) with one punch down a day. Once in barrel racking was kept to a bare minimum. A number of wines were bottled in late 2010 and early 2011. I tasted these wines with winemaker Pierre Vincent in March 2011.Importer: Boisset Family Estates, St. Helena, CA; tel. (800) 878-1123