Loads of spices and black cherries can be discerned in the aromatics of the 1999 Pinot Noir Reserve. Medium-bodied and boasting a fabulously oily texture, this wine is crammed with Asian spices and candied cherries. It is boisterous, opulent, and loaded with fruit. Drink this well-balanced, highly expressive wine over the next 7-8 years. Tel. (503) 538-0666

This winery’s top Pinot is a wonder especially in this superb vintage. Lush flavors blend cherry fruit, toasty oak, hints of coconut, chocolate and cinnamon into a complete and delicious whole. Detailed and supple, it fills the mouth with complex and focused flavors. The long, trailing finish is reminiscent of grand cru Burgundy. Cellar Selection. —P.G.——P.G.(4/1/2002)—— 94