The perfumed, floral 2019 Te Rehua Pinot Noir features scents of rose petals, red raspberries and tea leaves. Medium to full-bodied, it's wiry on the palate, with ample concentration and firm tannins, accentuated by bright acids. The finish ends up being taut and slightly astringent, in need of cellaring to reach its best.

Robust and concentrated, with a core of fleshy cherry, plum and pomegranate flavors that show red licorice and sweet paprika notes, with dried violet, fresh earth and dried herbal accents. The generous flavors are supported by muscular tannins and a long finish, where notes of chai tea linger. Drink now through 2036. 75 cases imported.??–MW??Region: New Zealand / Wairarapa / Martinborough Select to Add