Once again, this 30-year-old vineyard has delivered the goods. The 2018 Te Rehua Pinot Noir has some slightly over-prominent stemmy notes on the nose at this early age, but there is so much substance here that I'm confident they'll integrate nicely over time. Even now, they lend a slightly herbal-briary edge to the raspberry and cherry fruit that makes those flavors more savory and complex. On the palate, the wine is medium to full-bodied, generous and richly textured, with terrific concentration and length on the mocha-tinged finish.