Sporting 72 grams of residual sugar, Weingart's 2001 Riesling Spatlese Schloss Furstenberg has a verbena and pear-scented nose. This medium-bodied wine is lush, velvety-textured, concentrated, and immensely long in the finish. From the initial attack, it broadens on the palate, enveloping the taster's palate with candied pears and apples as well as red currants, raspberries, and spices. It is a hugely flavorful offering with exquisite richness, intensity, and depth. Projected maturity: 2006-2016. Importer: Terry Theise Estate Selections, imported by Michael Skurnik Wines, Inc., Syosset, NY; tel. (516) 677-9300
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