In the finest vintages, Cirsion, a cuvee selected from the top vineyard sites and barrels, and aged in 100% new French oak, is produced. It is one-hundred percent Tempranillo from yields averaging 14-18 hectoliters per hectare. The superb 1999 Cirsion is one of the greatest Riojas I have tasted. A deep ruby/purple color precedes a smoky, barbecue spice-scented nose revealing aromas of licorice, black as well as red fruits, earth, and charcoal. This dense, rich yet remarkably harmonious and elegant 1999 exhibits sweet tannin, beautiful integration of wood, acidity, and alcohol, and a long, seamless finish. It should drink well for 10-12 years. However, the compelling 1999 has to take a back seat to the 2001!
Importer: Eric Solomon, European Cellars, Charlotte, NC; tel. (704) 358-1565
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