With a finished pH of 3.19, the 2018 Chassagne-Montrachet 1er Cru Les Vergers is one of the raciest wines in the cellar. Exhibiting scents of almond paste, citrus oil and crisp green orchard fruit, it's medium to full-bodied, deep and chiseled, with a textural attack and lovely mid-palate volume, concluding with a long and precise finish.