The estate's 2003 Chianti Classico Riserva La Forra (95% Sangiovese, 5% Colorino) is super-ripe, ample wine showing generous dark fruit, chocolate and toasted oak. This plump, juicy Chianti Classico is in need of at least another year to better integrate the oak after which it should drink well to at least age 12. Anticipated maturity: 2008-2015. Importer: Kobrand Corp., New York, NY; tel. (212) 490-9300

Beautiful aromas of blackberry and Indian spices. Full-bodied, with layers of fine tannins and a long, long finish. Serious. Best after 2006. 1,500 cases made, 400 cases imported.??–JS??Region: Italy / Chianti Classico Select to Add

This succulent Riserva Chianti Classico offers depth and dimension thanks to its layered aromas of blackberry, leather, tobacco, spice and brown sugar. The mouthfeel is rich and velvety: It is accented by sweet berry flavors and fueled by a long, creamy finish.——M.L.(11/1/2009)—— 90