Williams Selyem Estate Vineyard Peay Vineyard Pinot Noir, Sonoma Coast, USA

威廉斯樂姆酒莊佩爾園黑品諾干紅葡萄酒

點(diǎn)擊次數(shù)：5002

Medium ruby, with complex aromatics reminiscent of a premier cru from the Cote de Beaune, the strawberry, black cherry and foresty notes of the 2008 Pinot Noir Peay Vineyard are hard to resist. One of the softer, lusher styles from Williams-Selyem, this wine is medium-bodied, elegant, restrained, but beautifully fruited and seductive. Drink it over the next 5-7 years. With thirteen separate Pinot Noirs, Williams-Selyem has something for just about everybody. Eight of these Pinot Noirs hail from relatively well-known sites in the Russian River and three come from the Sonoma Coast, while the two outliers are the Weir Vineyard from Yorkville Highlands and the Ferrington Vineyard from the Anderson Valley. Three well-regarded vineyards of the Sonoma Coast comprise part of this impressive Pinot Noir portfolio from Williams-Selyem. With eight Russian River bottlings, the two with the largest availability are the Eastside Road Neighbors and Westside Road Neighbors, which are blends from different fruit sources. The most underrated wines in the entire portfolio are the Zinfandels that come from winemaker Bob Cabrol.Tel. (707) 433-6425; Fax (707) 433-6546

Shows the exotic power of the vineyard, with wild cherry, raspberry, cola and spice flavors, and the crisp acidity of the far Sonoma Coast. But not one you want to drink now. It’s tight, dry, minerally, aloof. Needs time. Definitely a wine to cellar until at least 2014.——S.H.(2/1/2011)—— 93