The number two wine from Antinori’s prestigious Guado al Tasso estate, Bruciato is a thick blend of Cabernet Sauvignon, Merlot, Syrah and other grapes from coastal Tuscany. Aromas recall blackberry, spice and natural rubber. The wine is sweet and chewy in the mouth and leaves a long impression of jammy fruit.——M.L.(11/1/2009)—— 89