The 2013 Carignano del Sulcis Superiore Terre Brune (95% Carignano and 5% Bovaleddu) is a distinctive and beautifully intense red wine. The aromas are bright and vertical in this balanced vintage, to the point of being penetrating and pungent (in a positive way). It offers compelling aromas of candied cherry, kirsch and dark plum. Spice, tar and leather are introduced with seamless integration. It sees 18 months of oak. The wine is firm and lasting in terms of mouthfeel, but its texture is never too thick or heavy. This is one one of the highest expressions of Sardinian vinous elegance. It should easily age over the next decade. Some 90,000 bottles were produced.
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