Here's an oldie but a goodie: The 2016 Solare evokes a throwback winemaking style that prizes creaminess and softness. The blend is 80% Sangiovese and 20% Malvasia Nera, and 18 months of aging is ultimately what colors the flavor profile and substantial fruit weight offered here. It opens to perfumed black fruit, spice and baked blackberry tart. It's a nice ensemble but definitely on the full-bodied side of the Sangiovese spectrum. This is a 20,000-bottle production.