Cave Spring Riesling Icewine, Niagara Peninsula, Canada

穴泉酒窖雷司令冰酒

點(diǎn)擊次數(shù)：13050

This starts out with floral, apricot, lanolin and white pepper aromas and flavors, finishing with honey details. Balanced, showing fine cut and length on the aftertaste. Drink now through 2030. 1,700 cases made, 85 cases imported.??–BS??Region: Canada / Ontario / Niagara Peninsula Select to Add

Intense and light-footed, this dessert white exudes dried apricot, honey, candied lemon peel and apple notes. Concentrated, with enough acidity to stay balanced. Elegant overall. Drink now through 2025. 215 cases made, 37 cases imported.??–BS??Region: Canada / Ontario / Niagara Peninsula Select to Add

This is concentrated, with a texture verging on viscous and flavors of apricot, quince paste and orange blossom. Vibrant acidity keeps this focused and long. Drink now through 2024. 1,835 cases made, 50 cases imported.??–BS??Region: Canada / Ontario / Niagara Peninsula Select to Add

Sweet and juicy, yet elegant, too, revealing apricot, honey, quince and elderflower flavors, this is long and balanced, with fine cut on the finish. Drink now through 2020. 390 cases made, 105 cases imported.??–BS??Region: Canada / Ontario / Niagara Peninsula Select to Add

Intense, concentrated aromas of peach and lychee show a touch of petrol. This is clean on the palate, where the unctuous texture envelops dried apricot and rose petal elements. The finish is the best part, with great length and persistence. Best from 2012 through 2024. 60 cases made.??–BS??Region: Canada / Ontario / Niagara Peninsula Select to Add