Domaine Tselepos Amalia Brut, Peloponnese, Greece

切勒帕斯阿馬利亞起泡酒

點擊次數(shù)：4107

The NV AMALIA BRUT is made from Moschofilero. Although a Brut, it is on the fruitier side and is quite tasty. It is not, of course, sweet, but this is a charming and easy going style rather than an intense, high acid, slightly oxidized bruiser. It is flavorful, pristine and friendly, sure to be a crowd pleaser. This particular review pertains to lot #L1070508-06-AC1. Drink now-2010. Founded in 1989, with its first vintage in 1995, Tselepos today releases about 300,000 bottles a year. French trained owner Yiannis Tselepos received his oenology degree in Dijon and worked in Burgundy. He does good work with local grapes, but also makes good international wines like Chardonnay, Merlot, Cabernet Sauvignon and Gewurztraminer.Importer: VOS Selections, New York, N.Y.; tel: (212) 967-6948