One of the most distinctive dry whites I have ever tasted from Spain, this 100% Grenache Blanc exhibits an evolved light gold color in addition to crisp acidity, a distinctive orange marmalade, honey, and fruit-driven palate, considerable body, and fine balance. It is hard to know how a wine such as this might age, but I would opt for consuming it over the next 1-2 years. Importer: Eric Solomon, European Selections, Charlotte, NC; tel. (704) 358-1565

This curiosity, made from 100-year old white Grenache vines, reveals a copper hue to its straw color in addition to an interesting perfume of apricot jam intermixed with earth, spice, and citrus. Eccentric, controversial, and reminiscent of the unusual dry white wine made at the famed Chateauneuf du Pape estate of Rayas, it cuts a large swath across the palate, but is not heavy. Bordering on being oxidized, it is worth inserting this unusual offering in a blind tasting to see what sort of response it elicits. Expect people to either adore it or detest it. It should age well for 2-3 years, perhaps longer. Importer: Eric Solomon, European Cellars, Charlotte, NC; tel. (704) 358-1565