The 2010 Meursault Poruzots impresses for its gorgeous depth. Layers of fruit caress the palate in this sumptuous, layered Meursault. All the elements are beautifully balanced. The richness typical of the Remoissenet whites comes through in spades. White stone fruits, slate and spices are layered into an expressive finish buffered by veins of minerality. The balance of fruit, acidity and structure is terrific. The Poruzots was also aged in 350-liter barrels, an approach that seems to work especially well here. Anticipated maturity: 2012+. I was very impressed with the 2010 whites I tasted at Remoissenet this year. While most of the top wines are terrific, personally I find just as much pleasure in the many delicious offerings from humbler appellations in this extensive range. Remoissenet purchases fruit and/or wines for many of their offerings. I would not be surprised if there is less competition for the fruit/wines from those less prestigious appellations, which makes it easier to source top quality raw materials. As always, Remoissenet strives for a style built on full phenolic ripeness and harvests that are on the late side relative to most estates. My favorite wines are those where the richness of the fruit is accompanied by complementary minerality and vibrancy. I also tasted a handful of reds from Remoissenet’s Cellar Collection. These are wines that have been cellared in Remoissenet’s cellars for several decades. Prior to being re-released, the wines are decanted to remove sediment, topped up and sealed with a new cork. Importers: Simon N Cellars, Charlottesville, VA; tel. (434) 977-4476, Bertin Henri Selections, Doral, FL; tel. (305) 392 6995, Cavatappi Distribuzione, Seattle, WA; tel. (206) 292 5226, Dark Star Imports, New York, NY; tel. (646) 312 8921, Arborway Imports, Lexington, MA; tel. (781) 862-0515, United Wine and Spirits, Houston, TX; tel. (713) 696-9463, D.G.L. Distributors, Northbrook, IL; tel. (847) 291- 1110, The Sorting Table, Napa, CA; tel. (707) 603-1460

The 2009 Meursault Poruzots takes shape beautifully in the glass. It is the most approachable of the Meursault premiers, with less richness than the Charmes and less minerality than the Genevrieres. The expansive, creamy finish captures the best qualities of 2009 in a slightly smaller scaled style than the very finest wines here. The Poruzots was aged in 350 liter barrels, 50% of which were new. Anticipated maturity: 2012+. This is a thrilling set of whites from Remoissenet. I have to say, I expected a little more when I tasted the 2009 reds from bottle earlier this year given the significant investments that have taken place here over the last few years. To be fair, though, I liked the 2008 reds I tasted better. But it is with these 2009 whites that the Remoissenet truly shows its potential. This is a fabulous lineup, notable for both its consistency throughout the range as well as for a number of ridiculously priced bargains. It seems pretty clear that winemaker Claudine Jobard has a special touch when it comes to whites. Readers should do whatever they can to check out the marvelous wines. Remoissenet began picking on September 20, very late by the standards of 2009. The wines are rich, ripe and sensual but not at all overdone. A number of the wines were aged partially or entirely in 350 liter barrels, which helped maintain an element of freshness. Unfortunately I wasn’t able to taste the 2010s as they were still in malo, but I did taste a handful of 2008s. Stylistically the Remoissenet wines (both white and red) tend towards the richer end of the spectrum. Importers: Simon N Cellars, Charlottesville, VA; tel. (434) 977-4476, Bertin Henri Selections, Doral, FL; tel. (305) 392 6995, Cavatappi Distribuzione, Seattle, WA; tel. (206) 292 5226, Dark Star Imports, New York, NY; tel. (646) 312 8921, Arborway Imports, Lexington, MA; tel. (781) 862-0515, United Wine and Spirits, Houston, TX; tel. (713) 696-9463, D.G.L. Distributors, Northbrook, IL; tel. (847) 291- 1110, The Sorting Table, Napa, CA; tel. (707) 603-1460