A fresh, cherry- and blackberry-flavored red, with accents of graphite and earth. Finishes with a hint of bell pepper and lightly astringent tannins. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2026. 7,250 cases made, 3,373 cases imported.??–BS??Region: Italy / Maremma Toscana Select to Add

A certified organic wine, the Querciabella 2020 Maremma Toscana Mongrana is 50% Sangiovese with the rest of the blend consisting of equal parts Merlot and Cabernet Sauvignon. These are good amounts of each variety, as the wine shows the breezy freshness of Sangiovese next to the richness and voluptuous flavors of the other two grapes. Refined in cement and stainless steel, this is an elegant, medium-bodied wine with lots of bright fruit and cherry. Production is an ample 85,000 bottles.

Cherry, strawberry, eucalyptus and rosemary flavors mingle in this open red. Lightly astringent tannins gird the finish. Sangiovese, Cabernet Sauvignon and Merlot. Drink now. 3,500 cases imported.??–BS??Region: Italy / Maremma Toscana Select to Add

Ripe and polished, this red offers plum, black cherry, licorice and spice flavors. Vibrant and harmonious, with slightly chewy tannins gracing the lingering aftertaste. Sangiovese, Cabernet Sauvignon and Merlot. Drink now through 2024. 9,166 cases made, 5,000 cases imported.??–BS??Region: Italy / Maremma Toscana Select to Add

Though lean and taut, this red stretches cherry, strawberry, earth and spice flavors from beginning to end. A bit jangly on the finish for now, but needs a year or so to settle down. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2015 through 2022. 6,500 cases imported.??–BS??Region: Italy / Maremma Toscana Select to Add