This white blend from Northeast Italy (Ribolla Gialla, Friulano, Pinot Grigio, Sauvignon and Riesling) delivers sweet floral aromas of honeysuckle, jasmine and acacia. The wine has a golden color with amber highlights but the mouthfeel is less dense and structured than you’d expect. Pair it with pasta and clams with chopped parsley.——M.L.(8/1/2009)—— 87