Fazio makes the best of hot climate growing conditions and presents a well-composed Nero d’Avola that is enhanced by aromas of red apple, cassis, pomegranate and black cherry. There’s good intensity here and some sweetness, although the mouthfeel is in no way heavy or thick.——M.L.(11/1/2008)—— 87

Vinous, fresh and young in the mouth with nutty notes, almond skin, some chocolate fudge and lavender soap. With young tannins and a spicy finish, it’s not clear where the wine will go from here. Imported by Vinarium Inc.——M.L.(7/1/2006)—— 87

Simple but pleasing, with a ruby-red color and matching ruby-red fruit on the nose. There’s also some forest floor, white mushroom and dried grass flavors. Has firm tannins; a general crowd-pleaser at dinner. Imported by Vinarium Inc. ——M.L.(7/1/2006)—— 86