Delivers dusty tannins that set the stage for mineral, herb and espresso flavors, which mingle with cassis, plum and blackberry notes. Finishes with a touch of black licorice. Drink now through 2046. 3,000 cases made, 544 cases imported.??–MW??Region: Australia / Fleurieu Select to Add

Herb, toasty and cedary notes show a strong presence of sage, with plum flavors echoing in the background. Tannins firm up on the finish. Drink now through 2027. 1,564 cases made, 320 cases imported.??–MW??Region: Australia / Fleurieu Peninsula Select to Add

The lush plum and blackberry flavors are plump and velvety, with black pepper, cedar and dried mint notes. The tannins firm up on the finish, ending with an appealing chewy component. Drink now through 2026. 2,200 cases made, 900 cases imported.??–MW??Region: Australia / Fleurieu Peninsula Select to Add

The robust plum, clove and tobacco notes gain traction on a bed of tannins. Features a juicy quality to the fruit and a lingering spicy finish. Drink now through 2026. 2,100 cases made, 400 cases imported.??–MW??Region: Australia / Fleurieu Peninsula Select to Add

Taut, focused and distinctive, with a mint and rhubarb character. Dark berry notes add depth to the expressive finish. Has presence and a distinctive profile. Drink now through 2019. 3,200 cases made, 600 cases imported.??–HS??Region: Australia / Fleurieu Peninsula Select to Add