Chateau Fabre Gasparets Parcelle Rare La Serre, Boutenac, France

法布爾加斯帕單一園系列塞爾紅葡萄酒

點(diǎn)擊次數(shù)：1034

Aged 18 months in barrel, the 2016 Corbieres Boutenac Chateau Fabre Gasparets Lieu-Dit La Serre remains inky dark and intense. On the nose, it offers up hints of vanilla, cedar and super ripe plums. In the mouth, the wine is medium to full-bodied and surprisingly elegant, despite suggestions of surmaturité. It's smooth and supple in feel, marked by flavors of plum, licorice and dark chocolate on the finish. Certified organic.

Made by Louis Fabre and all from the limestone soils of the Boutenac cru inside the Corbières, the 2012 Corbieres Boutenac La Serre is a fabulous wine that does everything right. Made from 32% Syrah, 30% Mourvèdre, 20% Carignan and the balance Grenache, hand harvested (which unfortunately isn't as common in the Languedoc as it should be), and aged 12 months in French oak, it has tons of chalky minerality and liquid rock characteristics to go with beautiful dark fruit, peppery, and garrigue aromas and flavors. These give way to a classic, balanced, medium to full-bodied red that has top notch purity and the class to drink nicely for another decade.