Slightly oxidized aromas of butterscotch, caramel and candied fruit mark this elaborate wine. The mouthfeel is pungent and slightly spicy. — (7/1/2012) —88

This is a strange but enticing wine with an army of solid aromas that include apricot, dried peach, white stone, honey-nut and a fragrant pine forest-like element. You won’t find many wines with this aromatic profile but you can’t help but applaud its complex ensemble.——M.L.(12/1/2007)—— 88

There’s a unique quality to Bressan whites that almost always gives them away. You could describe it as sappy pine nut or chestnut honey and this Verduzzo is a prime example of what I mean. Make no mistake, this is a sophisticated and evolved wine with excellent length and deep golden saturation. But it’s also an acquired taste.——M.L.(12/1/2007)—— 87