Abadia Retuerta Rivola Vino de la Tierra de Castilla y Leon, Sardon de Duero, Spain

天使之堤理沃拉干紅葡萄酒

點擊次數(shù)：10158

This soft, round red offers plum, chocolate, herbal and forest floor flavors, with just enough tannins and acidity to keep it lively. Drink now through 2013. 6,000 cases imported.??–TM??Region: Spain / Vi?o de la Tierra de Castilla y León Select to Add

The 2008 Rivola is a blend of Tempranillo and Cabernet Sauvignon displaying aromas of spice box, incense, violets, and black cherry. Savory and sweetly-fruited on the palate, it is an excellent value meant for drinking over the next 4-5 years. Abadia Retuerta is a quality producer located just outside the border of Ribera del Duero, hence the use of the generic Castilla y Leon DO.Importer: Kobrand, New York, NY; www.kobrandwine.com

This firm, oaky red offers toast, coffee and licorice flavors, with firm tannins framing ripe berry fruit. Sleek and modern, with a fresh, floral finish. This was the better of two bottles. Tempranillo and Cabernet Sauvignon. Drink now through 2012.??–TM??Region: Spain / Vi?o de la Tierra de Castilla y León Select to Add

The 2006 Rivola is a blend of 60% Tempranillo and 40% Cabernet Sauvignon aged for 12 months in French and American oak. Dark ruby-colored, it offers up aromas of cedar, spice box, sage, olives, and blackberry. Forward and easy-going on the palate, it has plenty of ripe fruit, good balance, and a lingering finish. Drink this good value over the next 4 years. Abadia Retuerta is an excellent winery located just outside of the Ribera del Duero demarcation line.Importer: Kobrand; www.kobrandwine.com