As for the reds, the 2013 Cabernet Sauvignon Reserve from Alexander Valley showcases what many old-timers like myself know – Alexander Valley can turn out some great Cabernets, and this wine is certainly one of them. Dense purple to the rim with beautiful earthy, graphite, blackcurrant and blackberry fruit, a full-bodied mouthfeel, wonderfully sweet, integrated tannins, and terrific focus and length, this is a stunner and a major sleeper in this great vintage for Bordeaux varietals in Northern California. This should drink well for 25 or more years.