The 2014 Gigondas la Gille comes almost all from estate fruit (there's some very old vine fruit from Franck Alexandre), and comes all from sandy soils, vinified with a more gentle extraction than the Beaucastel releases. From a difficult vintage, it's a smokin' wine that offers elegant, perfumed notes of kirsch, bouquet garni and black cherries on the nose. These give way to a medium-bodied, supple, seamless Gigondas that has more upfront charm and character than most in the vintage. While I doubt it will make old bones, it will certainly evolve nicely on its overall balance and harmony.
粵公網(wǎng)安備 44030502006249號(hào)