The 2014 Clos Vougeot Grand Cru, which is completely destemmed, has a sweet, almost pastille-like bouquet with maraschino cherry, blueberry and violet notes, not unlike a Chambolle Amoureuses in some ways. I like the exuberance displayed here. The palate is medium-bodied with supple black fruit, the oak just a little dominating towards the finish although there is decent depth and persistence in place. Give it 4-5 years in bottle.
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