The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle.

十分強(qiáng)勁的石頭、貝殼、黑加侖和蘑菇的香氣，酒體飽滿，厚重、強(qiáng)勁，帶有很多黑莓的風(fēng)味，余味悠長，能量十足，潛力很大。適飲時間為2022年。

目前還比較內(nèi)斂，但純粹的果香（黑醋栗、李子和覆盆子）十分強(qiáng)勁，還帶有紅茶、鐵銹和榿木的香氣，一直貫穿到余味中?？傮w來說風(fēng)味十分集中，具有流線型的感覺，陳年潛力極佳。最佳飲用時間在2020-2035年。

這款酒風(fēng)格強(qiáng)勁，結(jié)構(gòu)極佳，帶有黑色水果的香氣，入口則帶有黑莓和黑李子等濃郁的水果風(fēng)味，陳年潛力佳。