Initial sweetness, followed by attractive soft fruit, this is a rich, balanced wine, golden in color. In addition to the richness, there is good fresh acidity, a layer of old wood that adds complexity. Very stylish. ——R.V.(12/15/2008)—— 90

Billed on the label as a “dry aperitif,” white Port on ice isn’t a bad drink at all, although it probably won’t fit everyone’s taste. It’s a bit like spiked apricot juice with the added note of brandy. Fortunately, it’s neither cloying nor sweet, but it’s not exactly refined or exotic. Adventurous types should try it. Conventional types might want to take a pass. ——M.S.(11/15/2002)—— 83