The 2004 Wilfreda, a blend of 50% Shiraz, 38% Mourvedre, and 12% Grenache aged in old French and American wood, exhibits loads of flowery, spicy, garrigue, strawberry, and cherry characteristics. Medium to full-bodied, dense, surprisingly elegant, and well-balanced, this fruity red should drink well for 5-7 years. Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (888) 472-5283

Firm in texture, with meaty, slightly gamy notes mingling with the focused blackberry and smoke flavors. Needs time to soften the tannins. Shiraz, Mourvèdre and Grenache. Best after 2011. 500 cases made, 100 cases imported.??–HS??Region: Australia / Barossa / Barossa Valley Select to Add