The 2016 Saint-Aubin 1er Cru Les Charmois, from a parcel that conjoins Chassagne-Montrachet (Vergers and Chaumées), felt a little subdued on the nose compared to the Santenay Passetemps. It did not quite possess the lift, the vigor of other Saint Aubin Charmois that I encountered. The palate is well balanced with simple, tangerine and clementine-tinged citrus fruit, though it just pulls up a little short on the finish when you are just starting to enjoy it.