The 2020 Cabernet Sauvignon Artemis includes fruit from Atlas Peak (53%), Coombsville (11%), St. Helena (9%) and Wooden Valley (4%), along with grapes from the winery's S.L.V. and FAY blocks. Black cherry preserves and graham crackers appear on the nose, while the palate is medium to full-bodied, rounded, ripe and nicely textured. No, it's not that rich or intense, but it's a useful wine that just picks up a slightly rugged, tannic edge on the finish. I'd still suggest drinking it young, just pair it with some rare beef or lamb to help tame the tannins.
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