Texture is the name of the game here. We’re talking pure velvet, the way the wine glides over the palate with hardly a wrinkle. Beyond the mouthfeel are flavors so complex, they’re hard to describe. The blend consists of Cabernet Sauvignon, with contributions from Cab Franc, Malbec and Petit Verdot, and each grape brings its own distinction, as does 100% new oak. It’s approachable now for the softness, and should glide through the next 6–8 years with ease. Expensive, yes, and only 344 cases were produced, but it’s worth the search. ——S.H.(12/1/2010)—— 95
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