Sierra Cantabria EL Bosque Tempranillo, Rioja DOCa, Spain

塞拉麗亞酒莊寶斯科園丹魄紅葡萄酒

點(diǎn)擊次數(shù)：1157

No 2003 was produced but the Bodega turned in a fine effort with its 2002 Finca El Bosque. Herbal and balsamic aromas dominate the nose while on the palate the wine is quite forward and nearing its peak. This tasty effort should provide pleasurable drinking over the next 6-8 years. Bodegas Sierra Cantabria is another outstanding Rioja estate owned and operated by the Eguren family. The highlight of my visit in May, 2010 was a vertical of their two renowned single vineyard wines, Amancio and Finca El Bosque. Not to be overlooked is their complete portfolio of new releases, several of which are superb values. The Amancio cuvee comes from a single vineyard of the same name. There is a severe triage in the vineyard before the grapes reach the sorting table. It spends 24 months in new French oak using a “200% new oak” aging regimen before bottling without fining or filtration. The Finca El Bosque Vineyard is a 4 acre parcel of Tempranillo planted on gravel in 1973. The wine is put through ML in new oak and spends 18 months in new, mostly French oak. Importer: Jorge Ordonez, Fine Estates from Spain, Dedham, MA; tel. (781) 461-5767

Hard and tannic to start with, so it really needs time. Aromas of beef bullion, jerky and soy convey a certain smokiness, which is more geared to the nose than the palate. As for taste, it’s laced with black cherry, cinnamon, vanilla and chocolate. Very tight and firm, so hold for another three years.——M.S.(6/1/2005)—— 91