The 1995 Zinfandel Cooke Vineyard from Sonoma Valley is made in limited quantities (435 cases). It offers an explosive nose of licorice, pepper, allspice, black plum and cherry fruit. A great Zinfandel with fabulous concentration, the wine's wealth of fruit and glycerin conceal the lofty alcohol level of 15.2%. Totally dry, this super-concentrated wine reveals none of the late harvest characteristics suggested by its high alcohol and huge size. This is a tour de force in Zinfandel winemaking! Drink it over the next 10-12 years. Kudos to proprietor Joel Peterson for producing a bevy of Zinfandels that are particularly brilliant in view of the overall quality level that has emerged from this vintage.
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